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Diploma III of Hotel Operation / Management of Food Production
Diploma IV of Tourism Management
Bachelor of Digital Business
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Diploma IV of Hospitality Management
Sekolah Perhotelan Bali
Certificate III Hospitality
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Certificate III In Food And Beverage Service (Waiting)
Certificate III In Food Production (Cookery)
Certificate III Cruiseline
Cruise Line Certificate III In Food And Beverage Service (Beverages) - Bartender
Cruise Line Certificate III In Food Production (Cookery) - Cook
Cruise Line Certificate III In House Keeping - Cabin Attendant
Cruise Line Certificate III In Food And Beverage Service (Waiting) - Waiter
Certificate IV Hospitality
Certificate IV in Food Production (Cookery)
Certificate IV In Front Office / Housekeeping (Guest Service Supervision)
Certificate IV In Food and Beverage Service (Waiting)
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